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Savor Locally Sourced Delights at Salt and Cedar Bed & Breakfast
Embark on a culinary journey with us at Salt and Cedar Bed & Breakfast, our Washington state B&B on the Olympic Peninsula, where breakfast is not just a meal, but an experience crafted to tantalize your taste buds and nourish your soul. Indulge in a multi-course feast inspired by the bountiful flavors of the Pacific Northwest, where each dish is a celebration of local ingredients and seasonal abundance.
Start your morning with the aroma of freshly brewed coffee and a selection of teas or fresh juice, accompanied by a tempting array of baked goods and a refreshing fruit and yogurt parfait. Then, savor the main course, where savory and sweet options await, each showcasing the region’s finest produce, meats, and seafood.
We take pride in sourcing our ingredients from local farmers, artisans, and producers, ensuring that every bite reflects the rich tapestry of our community. Whether you choose to dine in our charming dining room or al fresco on the patio, you’ll be treated to a gourmet experience that sets the perfect tone for your day of exploration and relaxation.
We are committed to accommodating the dietary preferences and needs of all our guests. Vegan and vegetarian options are thoughtfully prepared upon request, ensuring everyone can enjoy a delicious start to their day.
Join us each morning as we invite you to savor the best flavors the Pacific Northwest has to offer, served with warmth, hospitality, and a touch of culinary creativity that’s synonymous with Salt and Cedar Bed & Breakfast.